Chachi's Kitchen

Ismaili Recipes - This blog contains our family recipes; mainly it is Ismaili (Khoja) cuisine, our family lived in Uganda for 3 generations so we have a marked East African(Swahili, Lugandi) Influence in our cooking AND in our language!! (Kutchi / Cutchi / Gujarati. In recent years with new additions to the family our cooking includes, English, Pakistani, Italian and Irish influences.

Pages

  • Starters / Snacks
  • Vegetarian
  • Chicken
  • Fish & Seafood
  • Lamb
  • Sweets

Desserts & Sweets

Click to view recipes:
Vegan Carrot Halwa
Mitha Chowka / Meetha Chawal / Sweet Nutty Rice Dessert
Lapsi / Nutty Cracked Wheat Dessert / Pudding
Strawberry Trifle
Summer Fruit Jelly
Rhubarb and Fig Crumble
Date Halva
Kheer / Nutty Rice Pudding with Saffron
Tumbua Ndizi / Gonja or Sweet Plantain Fritters
Gulab Jamboo / Jamun
Seviyan / Sweet Vermicelli
Sooji jo Seero / Seera - Nutty Semolina Halva with Saffron
Bundi ja Ladu
Mohsin's Pomegranate and Pineapple Fresh Fruit Salad
Mohsin's Fresh Fruit Salad
Nab's Biscuit Pudding
Pumpkin Pie



Email ThisBlogThis!Share to TwitterShare to FacebookShare to Pinterest

1 comment:

Anonymous said...

Excellent website...thanks for sharing your recipes.

10 October 2015 at 15:59:00 BST

Post a Comment

Home
Subscribe to: Posts (Atom)
Page copy protected against web site content infringement by Copyscape
Page copy protected against web site content infringement by Copyscape UNLESS OTHERWISE NOTED, ALL RECIPES ARE THE ORIGINAL CREATION OF CHACHI'S KITCHEN. ALL PHOTOS BY CHACHI'S KITCHEN. PLEASE DO NOT POST OR PUBLISH WITHOUT CITING. CONTACT ME IF YOU HAVE ANY QUESTIONS: CHACHISKITCHEN (AT) GMAIL (DOT) COM.

Discover

  • East African Influence
  • Pickles & Preserves

Volume 2

Volume 2
Click to Buy

Volume one

Volume one
Click to buy
Related Posts Plugin for WordPress, Blogger...
Related Posts Plugin for WordPress, Blogger...
Related Posts Plugin for WordPress, Blogger...
Related Posts Plugin for WordPress, Blogger...
Chachi Kitchen

Create Your Badge

Popular this week

  • Baked / Roasted Chevro / Chevdo
    Ingredients 4 cups thin pawa / poha , (dried cooked flattened rice) 1/2 cup whole almonds 1/2 cup whole cashew nuts 1/2 small red peanuts...
  • Chana Bateta; Spicy Chickpeas and Potatoes
    Ingredients 1 tin chickpeas 2 tbspn chickpea flower 2 medium potatoes; boiled and cut into cubes 1 tin peeled plum tomatoes; liquidised 1 tb...
  • Kuku Paka / Chicken in Coconut Sauce
    I recently had a request for Kuku Paka, it definately remains a favourite with the East African Asians. Ingredients 1 chicken;...
  • Meat Pie Ismaili Style (Spicy Beef Pasty)
    I have had loads of requests for meat pies, this is my Canadian cousin Firoz's recipe. We usually make this with puff pastry, see curry...
  • Mohogo / Mogo(cassava) with Lamb in Creamy Coconut Sauce
    This another East African dish. Ingredients 2 lb cassava (frozen can be used) 1 pack of coconut cream (a picture can be seen here ) 1...
  • Vitumbua
    T he other week, one of my anon readers asked me to make vitumbua. Vitumbua is a Tanzanian dish, made from rice flour, cocon ut, yeast and ...
  • Reshmi Bhajia / Spicy chickpea flour pancakes
    Ingredients 1 cup chickflour 1 tablespoon chopped spring onion 1 tablespoon chopped methi /fenugrek leaves 1 tablespoon chopped coriander ...
  • Chicken Samosa
    Making samosa pur or pastry from scratch is very labour intensive, the only person I know who makes them is Chachi. She made them early this...
  • Bharazi / Mbaazi za Nazi - Pigeon Peas in Coconut Sauce
    This is also an East African dish. It is usually served with Mandazi (coconut bread). The combination of the two is heavenly! Try it fo...
  • Ismaili Mitha Thepla (Sweet)
    2 cups whole wheat flour (chapatti flour) ½ cup gur / gor / jaggery 1 egg 1/3 cup milk 2 table spoon oil 1 tspn fennel seeds ½ gr...

Chachi's Fans

Blog Archive

  • ▼  2019 (11)
    • ▼  November (1)
      • Punjabi style Vegetable Samosa using Tortilla Wrap...
    • ►  October (3)
    • ►  July (3)
    • ►  June (4)
  • ►  2016 (13)
    • ►  October (1)
    • ►  April (1)
    • ►  February (10)
    • ►  January (1)
  • ►  2015 (6)
    • ►  October (1)
    • ►  March (1)
    • ►  February (4)
  • ►  2014 (13)
    • ►  December (1)
    • ►  November (1)
    • ►  May (3)
    • ►  April (4)
    • ►  February (2)
    • ►  January (2)
  • ►  2013 (31)
    • ►  June (4)
    • ►  May (7)
    • ►  April (9)
    • ►  March (7)
    • ►  February (4)
  • ►  2012 (9)
    • ►  May (1)
    • ►  April (3)
    • ►  March (3)
    • ►  February (2)
  • ►  2011 (35)
    • ►  December (1)
    • ►  October (1)
    • ►  September (2)
    • ►  August (2)
    • ►  July (3)
    • ►  June (3)
    • ►  May (3)
    • ►  April (13)
    • ►  March (3)
    • ►  February (3)
    • ►  January (1)
  • ►  2010 (61)
    • ►  December (2)
    • ►  September (1)
    • ►  August (8)
    • ►  July (13)
    • ►  June (10)
    • ►  May (9)
    • ►  April (1)
    • ►  March (6)
    • ►  February (4)
    • ►  January (7)
  • ►  2009 (17)
    • ►  December (7)
    • ►  November (1)
    • ►  May (5)
    • ►  February (4)
  • ►  2008 (25)
    • ►  November (7)
    • ►  October (8)
    • ►  September (3)
    • ►  June (1)
    • ►  May (4)
    • ►  February (1)
    • ►  January (1)
  • ►  2007 (171)
    • ►  December (2)
    • ►  November (18)
    • ►  October (18)
    • ►  September (9)
    • ►  August (19)
    • ►  July (17)
    • ►  June (12)
    • ►  May (12)
    • ►  April (18)
    • ►  March (13)
    • ►  February (13)
    • ►  January (20)
  • ►  2006 (35)
    • ►  December (22)
    • ►  November (13)

Labels

  • A-Z of Indian Vegetables (8)
  • Afghani (2)
  • Awards (1)
  • Beef (3)
  • Books (1)
  • bukandula (1)
  • cakes/biscuits/squares (18)
  • Chicken (20)
  • Chinese (2)
  • Chutney (3)
  • Dessert (17)
  • East African Influence (33)
  • EFAB cooking class (7)
  • fish/seafood (29)
  • Fusion (1)
  • Golden Jubilee Series (10)
  • Greek (1)
  • Gujarati (57)
  • Healthy (4)
  • Indian (123)
  • Indian Bread (13)
  • Indian Sweets (7)
  • IndiSnacks/starters (2)
  • Inspiration from other Blogs (2)
  • Ismaili (92)
  • Itallian (7)
  • Japanese (3)
  • JFI (11)
  • just blogging (4)
  • Khoja (54)
  • koja (1)
  • Lamb (17)
  • lebanese (2)
  • leftovers (4)
  • masala (1)
  • MEME (1)
  • Menu (26)
  • menu vegan (1)
  • Nasta (10)
  • pancakes (4)
  • Pasta / Noodles (6)
  • Persian (3)
  • Preserves and Pickles (17)
  • RCI (3)
  • Recipes I can't wait to try (1)
  • Recipes to come (3)
  • Rice (25)
  • Salads (16)
  • seasonal (6)
  • Snacks/starters (38)
  • soup (3)
  • Sufro (3)
  • Syrian (6)
  • Thai (9)
  • uganda (11)
  • veal (1)
  • Vegan (64)
  • Vegetarian (124)
  • Wooden Spoon and Apron Club (1)

Statcounter with Map


View My Stats

last week

Watermark theme. Powered by Blogger.