Vegetarian

Click to view recipes:
Vegetarian Seekh Kebab - Mushroom and Bean Kebab
Syrian Chickpea Fatteh Salad
Makai Paka / Corn on the cob in Coconut Sauce
Guvar Dokhli nu Shaak / Cluster Beans with Dumplings
Sprouted Urad ji Kadhi / Sprouted Black Bean Yogurt Soup
Quick Gajjar jo Athano / Carrot Relish / Pickle
Ful-cobi ne mutter jo shaak / Cauliflower and Peas curry
Karanga wari Kasori / Kasooli in Groundnut sauce (Binyebwa) / Sweet Corn in Peanut Sauce
Bhinda jo shaak / Curried Okra / Ladies Fingers
Mutter jo shak / Peas and Potato Curry
Hara Bhara Kebab / Peas and Spinach Burger
Peas / Mutter kachori / gughra / Spicy Pea Pastry
Phool Cobi jo Shaak / Alu Gobi / Cauliflower and Potato Curry
Mung ji kadhi / Mung Bean Yogurt Soup
Guwar / Guvar / Guar Jo Shaak / Spicy Cluster Beans
Coriander Potato Salad
Kadhi
Roasted aubergine and goat's cheese pasta
Ondhwo / Hondwo / Savoury Vegetable Cake
Kerala ne dungri jo shaak / Spicy Bitter Gourd with Onions
Szechuan Green Beans
Asparagus Spanish Omelette
Cheese and Spinach Samosa
Kerala jo Shaak / Spicy Bitter Gourds Ismaili Style
Vegetable Biryani
Dudhi na Muthiya
Hummus Bi Tahini - Syrian Chickpea Dip
Roast Winter Vegetables with Tandoori Masala
Afghani Gormeh Sabzi (Vegetarian) / Green Herb Stew
Dhebra with Courgette / zuchini
Aleppo Muhammara / Roasted Pepper and Walnut dip
Syrian Fattoush Salad
Dal / Dar Ismaili Style / Toor Dal Soup
Bateta jo Shaak / Spicy Potatoes in Tomato Sauce
Methi Peas and Mushrooms
Garlic Herbed Pilau, with coriander / Cilantro, mint and Spring Onions
Mixed Vegetables and Punjabi Wadi Curry
Egg Fried Rice
Gur Gajar athanu / Hot and Sweet Carrot Pickle
Kobi jo Shaak / Spicy Cabbage
Peas Saagu
Mung / Moong jo shaak / Mung Bean Curry
Couscous with Tindora and Red Pepper
Jahni Alu Rye / Ridge-gourd in a Mustard Sauce
Bharela Kerala / Stuffed Bitter Gourd
Coconutty Lotus Root Curry
Nawabi Pilau
Vegan Maki Sushi
Sweet Corn and Red Pepper in a Spicy Tomato Sauce / Curry
Nutty Stir-fried green beans with noodles
Zatari salsa in a Chapatti Wrap
Channa Dal ne Dudhi jo Shaak / Spicy Split Chickpeas and Bottle Gourd Curry
Roasted Yellow Pepper and Tomato Tart
Mayai Dungri jo shak / Anda Bhurji / Spicy Scrambled Eggs
Chana Palak / Spinach with Chickpeas
Dahi Wada
Bhajia wari Kadhi or Yogurt Soup with Dumplings
Vegetarian Mousaka
Edamame in Spicy Chat Masala
Spicy Sweetcorn Curry
Watercress, tomato and Walnut Chutney / Pesto Tagliatelle
Chilli and Rosemary Smashed Potatoes
Mango Salsa
Poached Eggs in a Spicy Tomato and Chilli Sauce
Tomato, red onion and coriander salad
Red Leaf Lettuce, Orange and Almond Salad
Mutter Pilau / Pilau Rice with Peas
U is for Upma / Uppuma made with Bulgur / Cracked Wheat
T = Tandoori Bateta ne Ful Cobi / Tandoori Cauliflower and Potatoes
Tabbouleh / Herby Cracked Wheat / Burghul Salad
Red Cabbage and Chilli Sambharo / Crunchy Red Cabbage and Chilli Salad
Chilli and Garlic Olives
Mushroom and Red Pepper Risotto
Lisa's Garlic Bread
Hondwo / Ondhwo
Hyderabadi Vegetable Biryani
Stuffed Aubergines / Brinjals / Eggplants
Dhokri / Dokhra / Dhokli
Uppuma / Upma
Mura ne sev jo shak - Mooli / Radish with chickpea noodles
Chakri - Crispy Spiral Rice Flour Snacks
Vegetable Gughra; spicy vegetable turnovers
Sev and Tomato Shaak / Spicy Chickpea Noodles in a Tomato Sauce
Chore ja Bhajia; Blackeye Beans Vada / Falafel
Chana Bateta; Spicy Chickpeas and Potatoes Janjaare jo shaak / Pinto Beans Curry / Spicy Maharagwe

1 comment:

Unknown said...

I am Gujarati from Uganda -Lugazi and I used to love to eat Khoja vegetarian samosa Kampala style. - I am looking for the recipi. I have brief memories- It used to be cabbage, yellow peas, onion and chilies. Chachi if can post the recipe ? It would take me back to Kampala
From Los Angels after 45 years

Page copy protected against web site content infringement by Copyscape
Page copy protected against web site content infringement by Copyscape UNLESS OTHERWISE NOTED, ALL RECIPES ARE THE ORIGINAL CREATION OF CHACHI'S KITCHEN. ALL PHOTOS BY CHACHI'S KITCHEN. PLEASE DO NOT POST OR PUBLISH WITHOUT CITING. CONTACT ME IF YOU HAVE ANY QUESTIONS: CHACHISKITCHEN (AT) GMAIL (DOT) COM.