Jalfrezi (Shaheen's Recipe)

Preparation Time 10 min

Cooking time 15/20 min

Ingredients

2 boneless Chicken fillets; cut into small cubes

2 fresh tomatoes or ½ tin of plum tomatoes tin
1 Red Romano pepper
1 Green Pepper
1 medium onion
2 red finger chillies
1 big cube of Ginger
2/3 cloves of Garlic
Salt to taste
Turmeric powder 1 tsp
Cooking oil 4/6 Tb spoon
Tomato puree (optional)
Coriander/ginger to garnish

Method

First cut the chicken fillet into small cubes
Cut all the peppers and onion into cubes
Then, heat the pan and add cooking oil
Add crush ginger then add chicken and fry it, add salt and turmeric powder
Next add crush chillies and garlic, and fry it for 4 min
After that, add tomatoes, and let it cook for 10 min
Finally add peppers and onion and cook for 4 min to keep the vegetables crunchy.
Lastly garnish it with coriander and julliened ginger

Enjoy with Naan bread/rice