Chachi’s Kitchen will be up and running this weekend.
I have had so many requests in the last two weeks; I really don’t know where to start.
- Badaam pak; almond fudge squares
- Dhanksak
- Gor Papri / Papdi; sweet crunchy squares
- Guwar jo Shak
- Jam Tarts (Tanzanian Style)
- Jeera Chicken
- Jugu cake: Peanut slices
- Kabalagala: Ugandan pancakes made from bananas and cassava flour
- Kokotende; sweet pastries
- Masala wara Lamb Chops
- Meat Pies (Ismaili style)
- Mitha chowka: Sweet Saffron Rice
- Mung ji kadhi / Khata mug
- Nairal wara Gonja: East African dish of sweet plantains in a coconut sauce
- Pera /Peda; fudge
Thank you everyone for visiting Chachi’s Kitchen, in the last 2 months we had have almost 50,000 unique visitors from over 25 different countries.
More requests welcome. What should I start with?
ReplyDeleteand the dhansak is my suggestion from months ago, Saj. cant wait. xo shayma
ReplyDeleteall the above receipes., but especaially Kokotende, badam pak., very excited and awaiting eagerly for your receipes. Thank you
ReplyDeleteThank You for all these recipes but i was curious to find the recipe for Mayai Jo Mesub. If you can publish a recipe it will be highly appreciated. Thank you
ReplyDelete