Sun dried carrots, Chachi made full use of the sunshine last week. She made gur gajar jo athano
Hot and Sweet Carrot Pickle
This is a 2 litre jar! So anyone for pickles?
Ismaili Recipes - This blog contains our family recipes; mainly it is Ismaili (Khoja) cuisine, our family lived in Uganda for 3 generations so we have a marked East African(Swahili, Lugandi) Influence in our cooking AND in our language!! (Kutchi / Cutchi / Gujarati. In recent years with new additions to the family our cooking includes, English, Pakistani, Italian and Irish influences.
3 comments:
This one looks delicious, but do you have a recipe for savoury carrot pickle which will keep longer than a couple of days?
Sunny this pickle can last for months. I have another recipe which lasts for a couple of weeks and will be making some especially for you.
You're a star!
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