Ismaili Recipes - This blog contains our family recipes; mainly it is Ismaili (Khoja) cuisine, our family lived in Uganda for 3 generations so we have a marked East African(Swahili, Lugandi) Influence in our cooking AND in our language!! (Kutchi / Cutchi / Gujarati.
In recent years with new additions to the family our cooking includes, English, Pakistani, Italian and Irish influences.
Hi Saju Great website Have recommended this to all my friends and family worldwide! Can you please provide us with the recipe for Vitumbwa and Tumbwa Ndizi? Ahsante Sana
they look so awesome! It must feel so good to have such a result from a plant of our own right :). Have always wanted to grow something on my own..the dream is yet to be realised..
Hi Saju
ReplyDeleteGreat website
Have recommended this to all my friends and family worldwide!
Can you please provide us with the recipe for Vitumbwa and Tumbwa Ndizi?
Ahsante Sana
Back at home we also had chillie plants. But now i don't have them so it is buying chillies from a shop. The red chillies really looks beautiful
ReplyDeleteHi saju....after a long time....The red chillies look gorgeous.......
ReplyDeletethey look so awesome! It must feel so good to have such a result from a plant of our own right :). Have always wanted to grow something on my own..the dream is yet to be realised..
ReplyDeleteBeautiful color, makes a colorful chutney!:))
ReplyDeleteWow they look gorgeous Saju! can imagine what you will make with these :-D
ReplyDeleteReally pretty! Thats a really hot picture, now :).
ReplyDeletebeauuuutifullll
ReplyDeletelovely bounty u got there ;)
ReplyDeleteLooks HOT!
ReplyDeleteLove ripe chillies. They look festive :)
ReplyDeleteMagnific!
ReplyDeleteGood job!
ReplyDeleteactually, that's brilliant. Thank you. I'm going to pass that on to a couple of people.
ReplyDeletesmVnpA Please write anything else!
ReplyDeleteThanks Anon, I have now posted a recipe of Tumbua Ndizi. Vitumbua next ok.
ReplyDeletePlease keep commenting to encourage me on my bad days.