Ismaili Recipes - This blog contains our family recipes; mainly it is Ismaili (Khoja) cuisine, our family lived in Uganda for 3 generations so we have a marked East African(Swahili, Lugandi) Influence in our cooking AND in our language!! (Kutchi / Cutchi / Gujarati.
In recent years with new additions to the family our cooking includes, English, Pakistani, Italian and Irish influences.
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Sunday, 16 June 2013
Samosa Pastry Trimmings and Avocado Dip
We made pastry / pur for samosas yesterday. For the freezer ;). Today we fried the trimmings and served them with Avocado dip.
interesting,
ReplyDeleteNice Photography
interesting,
ReplyDeleteNice Photography
interesting
ReplyDelete